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Technology in the application of extracts of botanical origin

We work with honesty and dedication to pursue our mission to feed the planet while protecting and preserving it.

The growing global demand for residue-free natural foods has been the basis for a new research project in the field of botany and plant physiology.

Our project is based on the development of high-tech products based on stable and highly effective molecules that plants themselves make to defend themselves against pests and diseases, providing solutions, experience and knowledge to help farmers do more with fewer resources to produce nutritious food for all.

We also work on plant physiology to intervene in the damping of certain physiopathologies and prevent damage caused by extreme temperatures (cold and heat).